Mesin Es Krim Lembut Vertikal
Restoran fast food, kafe, toko omben-omben, pabrik panganan beku, lsp
1. Kompresor efisiensi dhuwur, merek opsional Panasonic, LG, Embraco
2. Bahan corong food grade PPC, baja tahan karat
3. Warhead super kandel, bahan awet
4. Splicing tank banyu, gampang kanggo ngresiki
5. Tampilan LCD, atose, tingkat Cairan, suhu hopper pembekuan, jumlah es krim.
6. Weker kanggo lack saka materi, kurang voltase, masalah sabuk.
7. Bahan njaba stainless steel
8. Sistem pra-cooling opsional lan pompa udara
9. 2 + 1 campuran rasa
Langkah 1. Proporsi: 1kg bubuk es krim ditambah 2,5-3L banyu
Langkah 2. Nyampur bubuk lan banyu sak tenane
Langkah 3. Stabilisake 15 menit
Langkah 4. Sijine dicampur menyang hopper
Langkah 5. Priksa manawa ana cairan ing loro hoppers
Langkah 6. Pencet tombol reresik, banjur pencet tombol cooling, lan ngenteni babagan 10-20 menit kanggo njaluk es krim.
Model | NBJ218CT | NBJ288CT | NBJ368CT | NBJ408CT |
Kapasitas cooling | 20L / H | 28L/H | 36L/H | 40L / H |
Volume Hopper | 5.8*2 | 5.8*2 | 5.8*2 | 10L*2 |
Refrigerant | R22/R404a | R22/R404a | R22/R404a | R22/R404a |
daya | 2000W | 2500W | 3000W | 3500W |
Tegangan | 220v/50HZ | 220v/50HZ | 220v/50HZ | 220v/50HZ |
bobot net | 110KG | 120KG | 130 kg | 140 kg |
Dimensi produk | 540 * 780 * 1310 mm | 540 * 780 * 1310 mm | 540 * 780 * 1310 mm | 600 * 780 * 1360 mm |
Ukuran Paket | 630 * 860 * 1450 mm | 630 * 860 * 1450 mm | 630 * 860 * 1450 mm | 660 * 830 * 1490 mm |